Simple Beer Batter
This is a Great way to make your Beer Batter. And, considering that there’s only two ingredients, it doesn’t get much easier either. Not to mention it tastes fantastic. But the thing about this Beer Batter recipe is it can be used for a Fish Fry with Cod or Halibut as well as Onion Rings or Fried Mushrooms, it’s that good. In the video below I demonstrate this recipe with a Cod Fillet. I do this because fish can often be the most finicky to fry if you don’t know what you’re doing. But with these simple steps you can fry like a pro. Just make sure your oil is up to temp and you’ll be good to go!
Beer Batter Ingredients:
1 part Self Rising Flour
1 Part Beer (Lager not recommended)
Oil for Frying, 375 degrees
For more flavor, add a pinch of salt, onion powder, garlic powder and some paprika or cayenne. Be sure to watch the short video tutorial and I’ll show you exactly how to make perfect Beer Batter.