Crab Rangoon – Crispy, Creamy, and Better Than Takeout
Crispy, creamy, and packed with flavor—this Crab Rangoon recipe is better than takeout. Learn how to fold and fry them to golden perfection at home!
Seafood
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Frozen Fried Oysters Taste Test – Crunchy, Fishy, or Fantastic?
Crispy on the outside, briny on the inside—these frozen breaded oysters from the Asian market surprised us! Here’s what we thought after frying and dipping them.
Sandwich Compilation | Money Shots
Why Sandwiches? Several years ago, someone requested Sandwich Recipes and I thought to myself, “Seriously? Who doesn’t know how to make a sandwich…” but, at the time, I was only thinking about basic deli or peanut butter and jelly sandwiches that we all grew up on as children. Also, I rarely look at a menu…
20 Shrimp Recipes | Money Shot Compilation
Amazing Shrimp Recipes This short Shrimp video includes a compilation of 20 Shrimp recipes you can choose from for, Bacon Fried Shrimp, Salt & Pepper Shrimp, Bloody Mary Linguine, Coconut Shrimp(fried & Tropical), Firecracker Shrimp, Bang Bang Shrimp, Crispy Fried Shrimp, Jambalaya, Mac & Cheese with Shrimp, Shrimp Burgers, Shrimp Ceviche, Shrimp Cocktail, Shrimp Dumplings,…
Fried Cod in Sweet Chili Black Bean Garlic Sauce
Take your seafood game up a notch with this fried cod stir-fry, drenched in a sweet chili black bean garlic sauce and tossed with crisp, colorful vegetables. The perfect balance of savory, sweet, and umami flavors!
Salt and Pepper Shrimp
The Best Cantonese Fried Shrimp If you don’t already know, Salt and Pepper Shrimp is a Chinese fried shrimp recipe developed by the Cantonese in South China. Much like the united states, the food is different and diversified in the south and practically has an entirely separate culture mixed into their food. Though I use…
Shrimp Burger style Po’ boy Sandwich
The Best Shrimp Burgers If you love shrimp and you’ve been craving big bites of it, through and through, this Shrimp Burger Recipe is for you. I show you how to make shrimp patties that have about a 1/2 pound of meat, in each one, and are 3/4 of an inch thick, once they’re cooked….
Lobster Thermidor with Saffron Sauce
Treat yourself to the ultimate seafood experience with Lobster Thermidor, featuring a creamy saffron sauce. This gourmet recipe is easy to follow and delivers a restaurant-quality dish.
Cooking King Crab Legs | How to Steam, Bake or Grill
Learn how to bake, grill, or steam king crab legs to perfection! This guide will teach you simple methods and tips for the ultimate seafood experience.
Lobster Roll
The Best Lobster Roll If you’re a fan of seafood and lobster is one of your favorite crustaceans, then you’re going to love this Lobster Roll. The last few years, social media apps and websites like Instagram and Pinterest have featured incredible photographs of these sub rolls over flowing with huge chunks of lobster. Restaurants…