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Poor Man's Gourmet Kitchen

Simple recipes at a low budget wonder!

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Barbecue

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Pork Roast – Oven Roasted Kalua Pig

Poor Man's Gourmet Kitchen9 years ago6 years ago04 mins

The Best Kalua Pork Roast If you’re looking to turn a standard Pork Shoulder or Butt Roast(above) into fall off the bone tender Kalua Pork(below), then you’ve come to the right place.  You don’t have to dig a hole in the ground and wrap the roast in banana leaves or burlap, either.  I’m going to…

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Double Ground Beef Burger (DGB Burger)

Poor Man's Gourmet Kitchen10 years ago5 years ago03 mins

A Great Burger I love a Double Ground Beef Burger. Some people don’t and they’re very particular about how they want their meat. Some people think they know but really don’t.  And because a hamburger is so commonly found on just about every street corner in America these days, everyone’s an expert. So If you…

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Oven Baked Ribs – Fall off the Bone Tender

Poor Man's Gourmet Kitchen10 years ago5 years ago04 mins

The Best Oven Baked Ribs This Oven Baked Ribs recipe is designed to make everyone happy with that outdoor grilling or smoker taste, texture and tenderness.  This isn’t a spicy recipe but it can easily be converted if you’re looking for more kick.  The main purpose and idea behind this technique is to resemble the…

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4th of July Recipes

Poor Man's Gourmet Kitchen10 years ago5 years ago111 mins

Independence Day Recipe Playlist Be sure to check out this 4th of July’s Recipe Playlist.  There are plenty of dishes to choose from and as always, great tutorial instructions to go along with all of the exact ingredients located here on Poor Man’s Gourmet Kitchen.  Just take the name and title of any Video Recipe…

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Prime Rib Standing Rib Roast

Poor Man's Gourmet Kitchen11 years ago6 years ago85 mins

Good Prime Rib This Prime Rib Standing Rib Roast is a Prime example of what Poor Man’s Gourmet Kitchen is all about.  I saved $20 bucks on this beef due to the fact that I scored a sale.  If I bought this Roast before Christmas day it would’ve cost me well over $55 dollars with…

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Kalua Pork

Poor Man's Gourmet Kitchen11 years ago6 years ago02 mins

 Deciding About Kulua Pork! If you’re wanting Kalua Pig, I guess it’s a real simple process of elimination and mathematics.  If you don’t have a Louau to go to, number one, or if you don’t have an underground oven or even want to deal with digging a fire pit or making a temporary cinder block oven,…

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Teriyaki and Mesquite Shish Kebabs

Poor Man's Gourmet Kitchen11 years ago6 years ago04 mins

Grilling Shish Kabobs! I love Shish Kabobs!  It’s all in the marination.  Okay, so the meat cut matters too, but if you have a great Teriyaki or Mesquite marinade, you’re already half way there.  Here I’m using Yoshida’s and McCormicks for the Meat, and a little Olive Oil and Herb blend I like to whip…

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Coleslaw Gone Wild

Poor Man's Gourmet Kitchen11 years ago6 years ago03 mins

Better than Restaurant Coleslaw! Oh I’m sure you think you know how to make coleslaw.  After all it’s just a side dish, so it doesn’t have to be perfect, right?  Wrong!  There are a lot of people out there that don’t like coleslaw very that very reason.  Most recipes are so very basic, your everyday…

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Barbecue Pork Medallion

Poor Man's Gourmet Kitchen11 years ago6 years ago03 mins

This Barbecue Pork Medallion is Top Notch! There’s a very good reason why Pork Medallions, or in this case, why my Barbecue Pork medallion is so tender.  It’s a Pork Tenderloin.  So unless you over cook or burn the meat, it’s virtually impossible to not have silver dollar sized slices that practically melt in your…

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Grilling Ribeye Steak

Poor Man's Gourmet Kitchen11 years ago6 years ago02 mins

Calling all Ribeye Steak Lovers! One of my absolute favorite steaks, to eat, is the Ribeye Steak. But I can’t tell you how many times I have found myself at a barbecue with the host or “chef” that didn’t know how to grill as much as he was boasting.  It’s always a shame too, because…

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