Bulk categorie for food recipes.
A Cold Cucumber is Hot! There really isn’t a lot to be said about making a Cold Cucumber. It’s simple. I have yet to find anyone that doesn’t think it’s refreshing. It’s normally an appetizer or side dish but I often find myself eating an entire bowl of this recipe for lunch. So that being…
I know… It’s just a Pineapple! The Pina Colada Recipe I did the other day made me realize that it probably wouldn’t be a bad idea to whip a quick “How to” slice and dice a Pineapple. Well that and the fact that even my own mother doesn’t know how to do it either. Also…
BBQ Ribs Must be Tender! Luckily I’ve learned a thing or two about BBQ Ribs. I say luckily because I’ve had a few occasions where I’ve been able to make them for large groups of people and the last thing anyone would ever want is to bite into a tough flavorless rib, after hours of…
The Best Pina Colada Being served a dressed up Pina Colada is Awesome. It’s refreshing and it makes you feel like you’re on vacation somewhere if you’re not already. Making one your self can be fun, however, side fruit and umbrella’s aren’t really necessary. By the time I get everything blended, I just want to…
Calamari Steaks For most people, making Tender Calamari is not an easy chore. Even restaurants struggle with it. When you get it in rings, it’s slices of the body on those six inch squid, so it tends to be very chewy. When you get all eight of the legs and tentacles, you are just getting…
So many Choices Do you know the difference between Lo Mein and Chow Mein? What about the difference between Chow Mein and Chow Mein? Ah, you didn’t know there are two different kinds of Chow Mein? If you do that’s great, but most people don’t. I didn’t. Well at least at the time I was…
Learn the secrets to perfectly steamed clams in a flavorful broth. This easy method ensures tender, juicy clams every time—ideal for seafood lovers!
Frying Fish…with McCormick Frying Fish as it turns out is not so easy; the process and steps yes but the end result with the flavor you want and expect, not so much. I have yet to discover and unlock the secrets behind the batter of a fine fish frying recipe. I know several that I…
Now I know I went over this not too long ago but I’m really impressed with the recipes I can crank out with one little bottle, so I’m going to throw you a bone on this one and make it as easy as possible to whip this out without other ingredients. If you don’t do…
Discover the four best ways to cook king crab legs: steaming, boiling, baking, and grilling. Each method brings out the delicious, tender flavor of this seafood delicacy. Learn how to master them all in this step-by-step guide!