Easy Homemade Pizza Dough Recipe for Soft, Chewy Crusts
Ready to make pizza like a pro? This easy pizza dough recipe is perfect for any homemade pie. Soft, chewy, and versatile—just roll it, top it, and bake!
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Chile Verde – Pork Chile Verde Recipe
Chili Verde Pork is a bold and flavorful dish featuring tender pork cooked in a tangy tomatillo and green chili sauce. This authentic recipe is easy to make and perfect for tacos, burritos, or a hearty Mexican-inspired meal.
Chinese Fry Batter – Sweet & Sour Pork, Chicken, Shrimp
Discover the perfect Chinese fry batter recipe for crispy fried chicken, pork, shrimp, or even sweet treats like Oreos and candy bars. This simple and versatile batter is quick to prepare and delivers a golden, crunchy coating every time!
Chicken and Gravy Slow Cooker Recipe
The Best Chicken Gravy Chicken and Gravy Recipes really don’t get much easier than this. But don’t let that fool you because this dish is delicious and it has so many different possibilities. This version is the very basic version; just the Chicken and the Gravy. If you want to add just another 5 minutes…
Easter Recipe Ideas for The Whole Day!
Boiled Eggs for Easter Other than all of the chocolate bunnies and candy, Boiled Eggs go hand in hand with this celebrated holiday. Whether you use them for the traditional egg hunts or just include them in your cooking, here’s a few fun recipes that are a big hit in my family.
Wasabi Chicken Wings with Scallions and Bonito Flakes
These Wasabi Chicken Wings with Scallions and Bonito Flakes are a bold, spicy treat that packs a punch. Crispy wings are coated in a flavorful wasabi glaze and topped with fresh scallions and umami-rich bonito flakes, making them a unique and irresistible addition to your wing game.
Jambalaya with Shrimp and Andouille Sausage
Creole style Jambalaya You guys are in for a real treat if you like Jambalaya. As always, I post recipes only as good as they come and the way I know they should be. Nothing but the best restaurants in New Orleans serve Jambalaya like this and I’m going to teach you how to do…
Sautéed Squid with Onions, Potatoes and Peppers
The Best Sautéed Squid This Sautéed Squid Recipe, truly is amazing. It’s influence is derived from Spain due to the splash of Sherry Vinegar but truthfully, however, I don’t care where it comes from. I would eat this cooked from any part of the world because it’s delicious. I filmed this recipe late one Saturday…
Braised Short Ribs – Northern Style Recipe
These Short Ribs Rock! Braising Short Ribs usually calls for some sort of pan fry before they’re cooked in vegetable broth, right? The only difference here is that the frying is done after and as strange as that may sound, the benefits are phenomenal. This recipe is different from most recipes out there but, if…
Lit’l Smokies Barbecue Style
Easy and Delicious Lit’l Smokies I classify Lit’l Smokies as Finger Food and Tooth Pic Grub! And, this recipe is so easy and delicious, it definitely should be on your party table this Holiday Season. Since these little sausages are pretty much already made, all you’ve got to do is slow roast and caramelize. It’s…