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Poor Man's Gourmet Kitchen

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Dinner

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Carnitas | Authentic Mexican Recipe – Tender and Flavorful Pork

Poor Man's Gourmet Kitchen6 years ago7 months ago09 mins

Learn the secrets to cooking traditional Mexican carnitas that are both tender and crispy. This step-by-step guide ensures delicious results every time.

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  • Dinner
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Italian Cheese Bread

Poor Man's Gourmet Kitchen6 years ago6 years ago13 mins

The Best Italian Cheese Bread Weather you’re used to Little Caesars Italian Cheese Bread or Papa John’s Cheese Sticks, maybe even some other version from another local Pizza Pie cafe you love, they’re all pretty much one in the same; a baked pizza crust with some variation of ingredients mixed into the melted cheese. So,…

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  • Dinner
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Baby Back Ribs Tin Foil Dinner

Poor Man's Gourmet Kitchen6 years ago6 years ago176 mins

Fun Baby Back Ribs Dinner Tin foil dinners were a regular thing for me, growing up. I was a Boy Scout and without mommy and daddy around to cook for me, I had to throw something together that could just be cooked by campfire. I didn’t like hot dogs so hamburger and vegetables was the…

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Pan-Fried Ribeye Steak with Butter

Poor Man's Gourmet Kitchen6 years ago9 months ago167 mins

Discover how to cook the perfect ribeye steak in a pan with butter. This simple recipe delivers a juicy, flavorful steak with a golden crust, perfect for any occasion!

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  • Dinner
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Tomato Creamy Pasta with Shrimp

Poor Man's Gourmet Kitchen6 years ago6 years ago03 mins

Dinner with the PMGK Family I’d like to start sharing with you some of the things we cook for the family that we haven’t yet filmed. Sometimes we are experimenting with new dishes and often they are family favorites. Regardless, Dinner over here is never boring and always something different. How we decide what to…

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Boneless Ribeye Roast

Poor Man's Gourmet Kitchen7 years ago6 years ago15 mins

The Perfect Ribeye Roast A Boneless Ribeye Roast is just the bulk of a Prime Rib with out ribs. So, what’s left? You got it, steak and it’s the easiest thing in the world to prepare. Olive Oil, Kosher Salt and Black Pepper is all you’re going to need to make a perfect roast but…

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  • Cajun
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Barbecue Beef Ribs

Poor Man's Gourmet Kitchen7 years ago6 years ago14 mins

Easy Barbecue Beef Ribs There are many different ways to prepare and cook Barbecue Beef Ribs and because a lot of you don’t have a grill or a smoker, I decided to break it down, into the simplest form, by showing you how I bake them in an oven.  Plus, doing it this way, it’s pretty…

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Chicken Tikka Masala

Poor Man's Gourmet Kitchen7 years ago6 years ago16 mins

The Best Chicken Tikka Masala I know that everyone thinks they have the “Best” Chicken Tikka Masala recipe but most of these food bloggers are cutting corners and they’re not honoring the full recipe.  Simple and easy recipes usually means that your not getting all of the flavor you could be enjoying if you put…

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Dirty Rice – Cajun Style Pork Fried Rice

Poor Man's Gourmet Kitchen8 years ago6 years ago14 mins

The Best Dirty Rice, Ever! I just can’t say enough about this Dirty Rice recipe.  I’m telling you, truly, it’s the best version I’ve ever had and I’m not just saying that because it’s my recipe.  My wife and I just kept going back for seconds, thirds and fourths.  Okay, there was nothing left when…

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Leg of Lamb with Sweet Chili Glaze

Poor Man's Gourmet Kitchen8 years ago6 years ago04 mins

Asian Style Leg of Lamb This Leg of Lamb recipe is phenomenal and I’m not just saying that.  It’s got all of the flare and Sweet flavor that any Lamb recipe should have.  It’s succulent, tender and it’s got a nice caramelized glaze that just can’t be denied.  Some could argue that it’s Asian influence…

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