Pizza Sauce

Pizza Sauce

The Best Pizza Sauce

Simple ingredients make the best Pizza Sauce and this recipe is no exception.  My teenage daughter, Isabelle, had this recipe memorized when she was only 10, it’s that easy.  But don’t think, for one second, that compromises the flavor.  She had this recipe memorized for a very good reason.  Not only is this sauce easy, it’s the best Pizza Sauce for just about any pizza!

Pizza Sauce not Marinara

I prefer Pizza Sauce over Marinara, any day of the week.  Mostly because I think Marinara is week.  I don’t like how chunky it usually is and the flavor always seems to be a little off.  So I’ll make this Pizza Sauce instead of marinara for dipping Bread sticks, Calzones, Chicken Parmesan or Chicken Marinara.  It might be the “Ghetto” in me but it’s just what I prefer.  The Picture above is my Canoe Calzone recipe.  So you can see my recipes aren’t trashy, nor are my tastes.

Be sure to watch the short video tutorial and I’ll show you exactly how to make this delicious and easy Pizza Sauce.

Pizza Sauce Ingredients:

1 8 oz can Tomato Sauce
1/2 6 oz can Tomato Paste
1/4 tsp Garlic Powder
1/2 tsp Onion Powder
1/2 tsp Black Pepper
1 tbsp Italian Seasoning (Basil, Marjoram, Rosemary, Sage, Thyme)
1 tbsp Dry Oregano
1 tbsp Brown Sugar

Combine all Pizza Sauce ingredients in a Sauce Pan over Low heat and cook for 5 to 10 Minutes.  Then use as a Pizza Sauce or Dipping Sauce for Bread sticks.

Published by

Trenton Holland

Poor Man's Gourmet Kitchen

I'm just a regular guy in search of his bliss and I find that bliss in food and all of its many cultural differences. A very seasoned and experience chef taught me how to use my pallet to best serve and prepare a dish with all of its natural flavors from other foods before ever introducing “forced flavoring”, such as salt. My goal isn’t just to teach how to incorporate these products into simple gourmet dishes but to show, how easy, it can be done from anyone's Kitchen with cheaper, convenient substitutions that will not only blow your mind, but insure that most no one will be able to ever tell the difference! Welcome to The Poor Man’s Gourmet Kitchen!

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