Asian Style Leg of Lamb This Leg of Lamb recipe is phenomenal and I’m not just saying that. It’s got all of the flare and Sweet flavor that any Lamb recipe should have. It’s succulent, tender and it’s got a nice caramelized glaze that just can’t be denied. Some could argue that it’s Asian influence…
The Best Kalua Pork Burrito This Kalua Pork Burrito is so refreshing it’s like a tall cold glass of water, it’s that good. Hawaiian meets Tex-Mex and it’s not crudded up with too many spices or seasonings either. In fact, the only added seasoning in this entire combo is Hawaiian Sea Salt and Lime Juice. So…
The Best Kalua Pork Roast If you’re looking to turn a standard Pork Shoulder or Butt Roast(above) into fall off the bone tender Kalua Pork(below), then you’ve come to the right place. You don’t have to dig a hole in the ground and wrap the roast in banana leaves or burlap, either. I’m going to…
The Best Macaroni Salad Here’s a Macaroni Salad you are going to love and it’s a great recipe to throw into your 4th of July festivities, picnics or Barbecues through out the summer. Though, I’ve advertised that it’s Hawaiian Style, it’s referred to as Mac Salad. And, it’s like it in a variety of ways…
Deciding About Kulua Pork! If you’re wanting Kalua Pig, I guess it’s a real simple process of elimination and mathematics. If you don’t have a Louau to go to, number one, or if you don’t have an underground oven or even want to deal with digging a fire pit or making a temporary cinder block oven,…
Hawaiian Chicken Cordon Bleu Ingredients: 2 Boneless Chicken Breasts 1 slice of Ham 1 Slice of Fresh Pineapple 1 Slice of Swiss Cheese 1/2 cup Seasoned Bread Crumbs 1/4 inch Oil in the pan for Cooking Hawaiian Hollandaise Sauce: 4 egg yolks 1 tbsp lemon juice 1/2 cup unsalted butter, melted (1 stick) 1 tbsp…
North Americans Call it Soy Sauce Chicken! Soy Sauce Chicken is what the Hawaiian’s call Shoyu Chicken. Obviously a Soy based recipe involving chicken. Not too complicated, but it does take a good hour and a half to get to the finished product. Reduction is your friend when it comes to cooking this recipe, so…