Pinsoon Air Fryer Oven

Pinsoon 10 Quart Air Fryer with 8 cooking presets, Rotisserie and adjustable time and temp.

The Best Air Fryer

This Pinsoon Air Fryer has got to be one of the best kitchen appliances I have ever seen. As a younger man, I lived in and out of Hotel’s for years, because of the work I was traveling for, and I wish I had something this compact and practical I could’ve traveled with back then. This machine doesn’t just air fry, it acts like a mini oven or toaster oven. Plus it has a rotisserie motor in it with a spit rod for meat and a basket attachment for more containment. I tested this thing out, with everything I could throw at it, and these were my results.

Top Round Sirloin Beef Roast with Garlic, Onions, Mushrooms and Sweet Peppers.

Pinsoon Air Fryer Recipes and Presets

One of the things I really like about this Air Fryer is the control panel. It’s got a Digital face with smart touch functions including presets, time and temperature adjustment, oven light, rotisserie rotation and a start button combination with the power switch. It’s very user friendly and it comes with a book with over 30 recipes they recommend. Everything I cooked in the video, I cycled back to back cooking just like I would do in a restaurant. I just kept running different options, just like different orders of food coming in, and kept the heat going and it handled everything I threw at it, with precision.

If you’re looking for a simple lifestyle change but you don’t want to change what you’re eating, this might be the answer for you. It’s healthier eating because it cooks the fat off the food instead of baking or deep frying more back in. This company is giving you 20% off for a limited time if you use this code Tara10QT and This Link!

Pinsoon Air Fryer Oven video tutorial by Poor Man’s Gourmet Kitchen.

Published by

Trenton Holland

Poor Man's Gourmet Kitchen

I'm just a regular guy in search of his bliss and I find that bliss in food and all of its many cultural differences. A very seasoned and experience chef taught me how to use my pallet to best serve and prepare a dish with all of its natural flavors from other foods before ever introducing “forced flavoring”, such as salt. My goal isn’t just to teach how to incorporate these products into simple gourmet dishes but to show, how easy, it can be done from anyone's Kitchen with cheaper, convenient substitutions that will not only blow your mind, but insure that most no one will be able to ever tell the difference! Welcome to The Poor Man’s Gourmet Kitchen!

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