The Best Stuffed Peppers I’ve been wanting to film these Roasted Stuffed Peppers for quite some time now, because they are so easy and very delicious. One of the things that makes them easy is that you’re able to cheat and pull some ingredients from a box. This is a Cajun Rice and Black Beans…
Looking for an easy twist on classic lasagna? This Egg Noodle Lasagna combines tender noodles, rich meat sauce, and layers of creamy, cheesy goodness. It’s all the comfort you love without the hassle of traditional lasagna sheets. Perfect for busy weeknights or a cozy weekend dinner!
Ready to make pizza like a pro? This easy pizza dough recipe is perfect for any homemade pie. Soft, chewy, and versatile—just roll it, top it, and bake!
The Best Mussels This Mussels recipe is one of my all time favorites. It’s a European style recipe that incorporates the presence of Italian, french and Spanish cooking. This is also how the Olive Garden serves their Mussels. So if you’ve ever seen or ordered them there, this is more or less what you’re getting…
The Best Roasted Tomatoes Marinated and Roasted Cherry Tomatoes can be spendy, about a dollar per oz, that’s why I’m showing you how to make them yourself for 1/3 the cost. These are excellent in salads, sandwiches and in pasta. So if you’re interested in saving some money and treating yourself to one of life’s…
My Stromboli is Huge! I’m using enough pizza dough for one 14″ Pizza to make this Stromboli. It’s approximately 2 ft long so it makes it real easy to cut off a slice, just like you would a sub sandwich, to serve to family and friends. Make yours however you want but I highly recommend…
The Best Olive Oil Dip This Olive Oil Dip is very refreshing and it can be made to your specific tastes. I personally like the fresh herbs mixed with the salt and sour of the Balsamic Vinegar that just hugs the palate as it’s washed down with some smooth Olive Oil. I generally dip bread…
The Best Shrimp Scampi Some believe Shrimp Scampi is all about the Sauce. Rubbish! It’s all about the Shrimp, just cooked Scampi style. In fact for me personally, I only use enough Sauce to flavor the shrimp with almost nothing left over. In my opinion, the only reason to have extra sauce is to add it to your…
Italian Style Fried Calamari Italian Calamari is one of my favorite appetizers. But honestly, I don’t always like the way restaurants prepare it. It’s kind of a hit and miss recipe for me. You either know what you’re doing or you don’t and it’s so easy to make it just blows my mind when chefs…
How to Clean Squid This is a real simple and basic Tutorial that takes you straight to Cleaning and Preparing Whole Squid to cook and fry in any Calamari Recipe. There’s really isn’t anything to it. Anyone can do it. Just follow these simple basic methods and you’ll be on your way to cooking great…