The Best Stuffed Clams If you’re looking for a recipes for Stuffed Clams, that meets all of your expectations, then look no further. In this recipe you are able to get twice as much for less because both sides of the shells are used. By cutting every individual Clam in half and adding in Bay…
Good Prime Rib This Prime Rib Standing Rib Roast is a Prime example of what Poor Man’s Gourmet Kitchen is all about. I saved $20 bucks on this beef due to the fact that I scored a sale. If I bought this Roast before Christmas day it would’ve cost me well over $55 dollars with…
Naan Ingredients: Dough3 Cups Flour3/4 cup Milk, warm1/2 cup Yogurt1 tsp Sugar2 tsp Rapid Rise Yeast1 tsp Salt1/2 tsp Baking Powder Rub2 tbsp Minced garlicFinely Chopped Coriander leavesButter Mix together all dry ingredients first, then add the yogurt and the milk. Â Need the dough for 5 to 10 minutes until it’s smooth. Â Then roll into…
The Best Chicken Lettuce Wraps This Chicken Lettuce Wraps recipe is the king of Lettuce Wraps and it’s not just because I say so. This is the original P.F. Chang’s recipe. I’m talking about everything down to the last drop is the exact ingredients you would find being taught to the Pantry chefs that crank…
Shrimp Ceviche is so Refreshing All of the ingredients are designed to pack a wallop of nutrition and explode with flavor. It’s got Onions, Peppers, Tomatoes, Avocado, Cucumber and a list of other seasoning’s and ingredients you’re going to love. You can serve this with chips, eat it plain as a salad, serve as a…
The Best Bread Knots & Twists I love bread and these Bread Knots & Twists are no exception. You can make them from scratch by throwing together ingredients for Dinner Rolls dough or you can purchase it, premade, frozen. Either way you can make Knots & Twists that are absolutely amazing. Once you learn a…
The Best Chili Oil Chili Oil is made about once a month, in a large Chinese Restaurant I use to work for, and this literally is the way it’s done. It’s very straight forward and easy to make. Of course the Restaurant required more volume so I’ve Dumbed this recipe down quite a bit just…
Looking for a crispy, golden appetizer or side dish? These fried zucchini slices are easy to make and packed with flavor. Crunchy on the outside, tender on the inside!
The Best Chicken Alfredo I love Chicken Alfredo and this particular recipe is a favorite of mine because it holds everything that I love and hold dear to my heart, when it comes to Italian food. I’m talking about pasta tossed in Alfredo, topped with marinated and grilled Chicken(Blackened), and fresh chopped Tomato and Parsley….
Amazing Shrimp Dumplings If you love Shrimp, you’re going to love these Shrimp Dumplings. They’re a lot like Gyoza, or what most people call Pot Stickers, only better. Just imagine biting into one of the largest seasoned Prawns you can think of. Now picture it wrapped in a Steamed Wonton Wrapper and pan fried to perfection….