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Poor Man's Gourmet Kitchen

Simple recipes at a low budget wonder!

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How to Make Chili Oil

Poor Man's Gourmet Kitchen11 years ago6 years ago02 mins

The Best Chili Oil Chili Oil is made about once a month, in a large Chinese Restaurant I use to work for, and this literally is the way it’s done.  It’s very straight forward and easy to make.  Of course the Restaurant required more volume so I’ve Dumbed this recipe down quite a bit just…

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Italian Edamame

Poor Man's Gourmet Kitchen11 years ago6 years ago01 mins

  Italian Edamame Ingredients: 1 lbs Edamame 1/2 cup Water 2 tbsp Olive Oil 1 tsp Margarita Salt 2 tbsp Parmesan Cheese, bottled 2 tsp Balsamic Vinegar If Frozen, Microwave the Edamame with 1/2 cup Water for 5 Minutes, if thawed, 2 Minutes, still using the Water.  Then strain the water add place the Edamame…

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Blackened Chicken Alfredo

Poor Man's Gourmet Kitchen11 years ago6 years ago35 mins

The Best Chicken Alfredo I love Chicken Alfredo and this particular recipe is a favorite of mine because it holds everything that I love and hold dear to my heart, when it comes to Italian food.  I’m talking about pasta tossed in Alfredo, topped with marinated and grilled Chicken(Blackened), and fresh chopped Tomato and Parsley….

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Seafood and Crab

Poor Man's Gourmet Kitchen11 years ago6 years ago02 mins

Seafood and Crab Everything! If you don’t know or haven’t realized by now, Seafood and Crab can go with just about anything.  You can find it in Sushi, Cold Noodle Salads, Cheese Dips for chips or crackers and Sub Sandwich’s like the photo I’ve got here in this article.  The list goes on and on….

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Instant Coffee Frappuccino

Poor Man's Gourmet Kitchen11 years ago6 years ago04 mins

The Best Instant Coffee Frappuccino! I know that it takes balls to post an Instant Coffee Frappuccino.  Everyone is a connoisseur right.  You LIKE YOUR COFFEE THE WAY YOU LIKE IT!  Well that’s great!  Nobody’s knocking you for it.  But what about those instant coffee days?  You know when you’re running late but you still…

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