Bacon Fried Shrimp with Pepper Jack Cheese
Transform shrimp into a show-stopping appetizer! This easy recipe combines crispy bacon, juicy shrimp, and gooey pepper jack cheese for the ultimate bite.
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Trout Amandine
The Best Trout Amandine Trout Amandine is a classic recipe and it just so happens that I live near one of the most popular fly fishing spots in the nation. You can pull Rainbow, Browns and Cut Throat Trout from several different rivers that are only minutes away from my house. And, believe me, this recipe…
Fried Crab – Jonah, Dungeness or Blue Crabs
The Best Fried Crab Fried Crab can be found all over the world. Traditionally, it’s usually soft shell crab, like blue crabs, that are fried but the truth is, you can fry just about anything. Most of my experience with Fried Crabs have been at buffets and Cajun restaurants in the south. It’s real popular…
Oysters Rockefeller – Cleaning, Shucking and the Recipe
The Best Oysters are Rockefeller Oysters Rockefeller are a great way to kick off any celebration. New Orleans Mardi Gras is certainly no exception. And as you may or may not know, the original recipe was developed in the French Quarter at local restaurant called Antoine’s back in the 1800’s. This recipe has since gone…
How to make Boudin – Cajun stuffed Blood Sausage
The Best Boudin If you love Cajun recipes then you’re going to love Boudin. And this recipe is by far the best I’ve ever had and I’m not just saying that, either. I’m telling you that this is hands down 1st place, blue ribbon material right here. This recipe could easily compete with Dj’s, Zummo’s or…
Garlic Parmesan Chicken
The Best Garlic Parmesan Chicken Recipe This Garlic Parmesan Chicken recipe is very simple and delicious. It can be made with white or dark meat, breaded or bare, pan fried or baked. It’s entirely up to you. This recipe is even good over wings and chicken legs if you’re just looking for a side dish….
Alfredo and Cheese Sauce
The Best Cheese Sauce Here is the Alfredo and Cheese Sauce I promised and it is so good. You’re probably going to be shocked when you see how it’s made but I’m certain that if you try it, you’ll be even more bewildered but amazed. I will admit that I was a bit bored when I came…
Olive Garden’s Alfredo Sauce Recipe
Dine in Alfredo Sauce The Olive Garden’s Alfredo Sauce is one of my all time favorite recipes. To this day I’ll order their Seafood Fettuccine Alfredo because I LOVE IT! We faithfully make many variations of this sauce here in our own home and this exact recipe is the way it’s done at the Olive…
Sweet Potato Casserole – Southern Style with Marshmallow and Walnuts
The Best Sweet Potato Casserole This is, hands down, the absolute best Sweet Potato Casserole I have ever had, I swear! And if that’s not enough of a selling point, I’m talking about Butter, Sugar, Cinnamon, Marshmallows and an awesome Walnut Crisp Crunch on top. This is a classic Southern recipe that can be served…
Barbacoa – How to make Chipotle style Barbacoa
I Love Barbacoa In my opinion, Barbacoa is especially delicious and this recipe is no exception. I’ve studied and sampled various recipes over the years and I believe what I’m offering you today is, as always, geared towards the best of the best. It’s meaty with a medium to a hot kick you can control,…