Craving restaurant-quality seared ahi tuna? This easy recipe features a perfectly seasoned tuna steak with a bold, tangy wasabi vinaigrette that sushi lovers will appreciate. With just a few simple ingredients and a quick sear, you’ll have a gourmet dish ready in minutes. Dive into this Japanese-inspired appetizer that’s as impressive as it is flavorful!
Fast Food style Chili No Beans So I got this Chili No Beans idea at Taco Bell the other day. They’re always adding crazy new stuff to their Menu and it just got me thinking. First off, their food is munchie delicious. You know what I mean. The kind of food you crave when you’ve…
The Best Shrimp Scampi Some believe Shrimp Scampi is all about the Sauce. Rubbish! It’s all about the Shrimp, just cooked Scampi style. In fact for me personally, I only use enough Sauce to flavor the shrimp with almost nothing left over. In my opinion, the only reason to have extra sauce is to add it to your…
The Best Scones are Utahan Utah Scones are popular in the Midwest. It’s mostly served in Steak Houses. Some refer to it as the “Utah Scone” because some believe it’s where it originated from. It isn’t the traditional English Scone that looks more like a cookie biscuit. So if you’re looking for that, bummer. You…
The Best Seafood and Crab Enchilada This is one of my favorite dishes to order when I go out for Mexican. It isn’t always on the menu because I’m not entirely certain it’s authentic. But whatever it is, it’s delicious and one of the most important steps is making the Seafood and Crab mix correctly….
The BEST Red Enchilada Sauce All I know is, if you’re going to make Enchilada Sauce, you better REPRESENT! There are a ton of recipes out there, a lot of misconceptions with different ingredients and plain and simple, people that are just making it wrong. And all I can say is, if you’re making your…
Does my fish have Worms and Parasites There seems to be some concern about worms and parasites in some of the types of fish I have recipes for. This is very common, both the worms and the concern. Most bottom feeding fish are very susceptible to the dangers of consuming such creatures that become a…
Amazing Stew with Pork This is a lovely Pork Loin and Hominy Stew. If I were to describe it, I would say that it sits somewhere between a Cajun style bowl of Pozole and Pork Chili Verde. It’s hearty and very tasty. This style is normally intended for a weekend brunch, but it can be…
A Potato Bomb Mini’s are BOMB! If you are unfamiliar with this recipe or you’ve never seen or heard of a Potato Bomb before, you’re in for a real treat.. These are usually made from a full sized Russet Potato and they are great at barbecues. But these little Mini’s can be served anywhere. You…
The Best Chicken Gravy Chicken and Gravy Recipes really don’t get much easier than this. But don’t let that fool you because this dish is delicious and it has so many different possibilities. This version is the very basic version; just the Chicken and the Gravy. If you want to add just another 5 minutes…
