The Perfect Ribeye Roast A Boneless Ribeye Roast is just the bulk of a Prime Rib with out ribs. So, what’s left? You got it, steak and it’s the easiest thing in the world to prepare. Olive Oil, Kosher Salt and Black Pepper is all you’re going to need to make a perfect roast but…
The Best Holiday Turkey Brine If you like your poultry tender and succulent, then you need to add this Turkey Brine to your things to do list this holiday season. A good brine will add so much moisture and flavor to your roasted bird, you’ll never again cook it with out one. This recipe adds…
The Best Spicy Noodles If you love Spicy Noodles, you’re in for a real treat. I’ve created a fusion recipe by combining both Italian and Asian ingredients. It’s sweet, spicy and only takes about 15 minutes to prepare and cook, from beginning to end. It isn’t time consuming and the results are tremendously delicious. Plus…
The Best Chicken Quesadilla This Chicken Jack Quesadilla makes all the difference between what you’d get served at your favorite fast food joint or a dine in restaurant. Whether you choose to use an extra large burrito sized flour tortilla, like I do, or a small to medium, these quesadilla’s are packed with flavor. I…
I Love Shredded Hash Browns There are several different ways to cook Shredded Hash Browns and it all just depends on how you like to eat them. Restaurants serve them up differently everywhere you go. Some people like them flat and formed into a pancake like patty and others like them loose and fluffy. Personally…
Finally 100,000 Subscribers It’s been a long time coming, reaching 100,000 Subscribers. At least for me, it hasn’t been an easy feat. I started Poor Man’s Gourmet Kitchen(PMGK) in early 2012. I didn’t take it that seriously at first because I didn’t know what I was doing. In fact, I got talked into it. I…
The Best Lime Margarita The Lime Margarita is, by far, one of my all time favorite cocktails. It’s the basic foundation for all Margaritas, from Strawberry to Mango and even a fantastic Watermelon or Blueberry Margarita because you’ve got to add Lime. So starting out with that foundation, I’m going to show you a real…
Homemade Lime Margarita Mixer If you’ve ever purchased a Margarita Mixer from the store, you know that they are both pricey and usually crap. So, why do we buy them? Because we LOVE Margarita’s! Right? Damn straight! But if you’re like me, you wouldn’t mind a cheaper alternative and maybe even a better tasting cocktail…
The Best Milk Chocolate Shell If you’re looking for an amazing Chocolate Shell that instantly freezes to your ice cream, after you dip it, then you’ve come to the right place. This Homemade Milk Chocolate recipe doesn’t just make an awesome candy shell it makes great chocolate that can be molded into any shape. So…
The Best Ranch Dressing In my opinion, a great Ranch Dressing is NOT going to come in a bottle. Mostly because the ingredients are so tweaked and skewed, in comparison to homemade recipes, to create a longer lasting shelf life. So you’re never going to get the flavor that is/was originally intended, if you buy…