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Poor Man's Gourmet Kitchen

Simple recipes at a low budget wonder!

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Seafood

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Chow Mein, Lo Mein and more Chow Mein

Poor Man's Gourmet Kitchen11 years ago6 years ago08 mins

So many Choices Do you know the difference between Lo Mein and Chow Mein?  What about the difference between Chow Mein and Chow Mein? Ah, you didn’t know there are two different kinds of Chow Mein?  If you do that’s great, but most people don’t.  I didn’t.  Well at least at the time I was…

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Steamed Clams in Garlic Butter Sauce

Poor Man's Gourmet Kitchen11 years ago4 months ago05 mins

Learn the secrets to perfectly steamed clams in a flavorful broth. This easy method ensures tender, juicy clams every time—ideal for seafood lovers!

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Frying Fish from a Box!

Poor Man's Gourmet Kitchen11 years ago6 years ago03 mins

Frying Fish…with McCormick Frying Fish as it turns out is not so easy; the process and steps yes but the end result with the flavor you want and expect, not so much.  I have yet to discover and unlock the secrets behind the batter of a fine fish frying recipe.  I know several that I…

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How to make a Red Beer or Chelada

Poor Man's Gourmet Kitchen11 years ago6 years ago02 mins

Now I know I went over this not too long ago but I’m really impressed with the recipes I can crank out with one little bottle, so I’m going to throw you a bone on this one and make it as easy as possible to whip this out without other ingredients.  If you don’t do…

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King Crab Legs |Santolla Reds: How to Cook and Eat Them!

Poor Man's Gourmet Kitchen11 years ago6 months ago19 mins

Discover the four best ways to cook king crab legs: steaming, boiling, baking, and grilling. Each method brings out the delicious, tender flavor of this seafood delicacy. Learn how to master them all in this step-by-step guide!

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Stuffed Portobello Mushrooms

Poor Man's Gourmet Kitchen11 years ago6 years ago04 mins

The Best Stuffed Portobello Mushrooms I love Stuffed Portobello Mushrooms. I order them every time I see them on the menu, which is rare, but I love how these things just sit in melted butter, begging to be plucked from their assortment.  I stuff them with the chopped stems, green onion, bell pepper, parsley, bacon…

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Sushi Hand Roll

Poor Man's Gourmet Kitchen12 years ago6 years ago08 mins

Sushi, sushi, Sushi Hand roll! Oh my god I love a Sushi Hand roll!  I’m not even playin’.  I honestly don’t remember the very first time it was really introduced in my life, but I do know for certain that it wasn’t something I grew up with.  I didn’t try Sushi until I was a…

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Quick and Easy Menudo

Poor Man's Gourmet Kitchen12 years ago6 years ago06 mins

How I found this Menudo Menudo I’m told, is traditionally prepared on Sunday morning’s for breakfast.  I haven’t researched it, I’m just going by the word of a friend of mine that’s inspired some of my authentic Mexican recipes.  It might not be a Sunday morning delicacy for most but apparently it is at his…

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Santolla Red Crab Legs
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A Low Budget Wonder!

Poor Man's Gourmet Kitchen12 years ago5 months ago04 mins

Eating great doesn’t have to cost a fortune! These budget-friendly recipes prove that you can whip up a delicious, satisfying meal without spending big. Whether you’re stretching your grocery budget or just love a simple, tasty dish, just pic a winner.

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My Hobbie My Headache!

Poor Man's Gourmet Kitchen12 years ago6 years ago06 mins

                                I love to cook.  I love to eat.  I absolutely love food.  But!  I don’t eat drink and sleep recipes.  I can’t stand all day in a kitchen preparing meals for others that I’m simply not going to be able…

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