Lush Green Enchilada Sauce: Bright, Bold, and Flavor-Packed
This green enchilada sauce is bright, fresh, and ready in just 10 minutes—perfect for enchiladas, burritos, or any Mexican dish.
Mexican Food
Read More
Chipotle Chicken – for Tacos and Burritos
The Best Chipotle Chicken Here’s a Chipotle Chicken Recipe you’ll just love and use again and again. It’s tender, juicy and full of flavor. The spice can be adjusted according to your specific tastes. I’ve portioned out the heat to a medium kick so adjust accordingly by adding or subtracting Chipotle Peppers. I’m using canned…
Menudo – Authentic Beef Tripe and Hominy Soup
The BEST Menudo OMG I love me some Menudo. Honestly, I was the only one in my household that liked it until I came up with this recipe. It’s fresh and it knocks off 75% of the normal cooking time. I mean, I’ve heard of some recipes taking up to 6 hours to cook. That’s…
Chili No Beans
Fast Food style Chili No Beans So I got this Chili No Beans idea at Taco Bell the other day. They’re always adding crazy new stuff to their Menu and it just got me thinking. First off, their food is munchie delicious. You know what I mean. The kind of food you crave when you’ve…
Seafood and Crab Enchilada
The Best Seafood and Crab Enchilada This is one of my favorite dishes to order when I go out for Mexican. It isn’t always on the menu because I’m not entirely certain it’s authentic. But whatever it is, it’s delicious and one of the most important steps is making the Seafood and Crab mix correctly….
Enchilada Sauce
The BEST Red Enchilada Sauce All I know is, if you’re going to make Enchilada Sauce, you better REPRESENT! There are a ton of recipes out there, a lot of misconceptions with different ingredients and plain and simple, people that are just making it wrong. And all I can say is, if you’re making your…
Pork Loin and Hominy Stew
Amazing Stew with Pork This is a lovely Pork Loin and Hominy Stew. If I were to describe it, I would say that it sits somewhere between a Cajun style bowl of Pozole and Pork Chili Verde. It’s hearty and very tasty. This style is normally intended for a weekend brunch, but it can be…
Chicken Enchiladas
The BEST Chicken Enchiladas If there’s anything in this world that I know well, it’s Mexican food and these Chicken Enchilada’s are spot on. I picked up this recipe several years ago and it’s been one of my favorite ways to make enchiladas. Plus, I’m a big chicken fan and I’ll take this recipe, hands…
Shrimp Ceviche – Ceviche de Camaron
Shrimp Ceviche is so Refreshing All of the ingredients are designed to pack a wallop of nutrition and explode with flavor. It’s got Onions, Peppers, Tomatoes, Avocado, Cucumber and a list of other seasoning’s and ingredients you’re going to love. You can serve this with chips, eat it plain as a salad, serve as a…
How to Make Chili Oil
The Best Chili Oil Chili Oil is made about once a month, in a large Chinese Restaurant I use to work for, and this literally is the way it’s done. It’s very straight forward and easy to make. Of course the Restaurant required more volume so I’ve Dumbed this recipe down quite a bit just…