by Poor Man's Gourmet Kitchen | Apr 2, 2014 | Chinese, Fast Food, RECIPES, Sauces, Status Updates, Uncategorized, Vegetable
Winner Winner Chicken Chow Mein Dinner! Cash in on this Chicken Chow Mein dinner Fo’ Show! It’s got everything you want in this recipe; vegetables, chicken, rice and Crispy noodles. Yep, that’s what I’m talking about. Now, if...
by Poor Man's Gourmet Kitchen | Mar 27, 2014 | Appetizer's, RECIPES, Status Updates, Vegetable
Grooming an Artichoke! Preparing an Artichoke is no big deal. You just need a sharp knife, and I mean Chef sharp! An Artichoke is a very tough budding flower from an extraordinary plant so you have to bust through the meaty exterior to get to that...
by Poor Man's Gourmet Kitchen | Mar 24, 2014 | Drinks and Cocktails, Italian, Pasta, RECIPES, Sauces, Seafood, Status Updates, Uncategorized
Bold and Spicy Bloody Mary Linguine! Bloody Mary Linguine can be done from absolute scratch using Tabasco and Worcestershire sauce, or, you can buy an already perfect blend of Bold and Spicy Bloody Mary mix from your local grocery or Liquor store. I’m...
by Poor Man's Gourmet Kitchen | Mar 19, 2014 | Appetizer's, Italian, RECIPES, Seafood, Soups, Status Updates, Uncategorized
The Lobster Bisque Challenge! Lobster Bisque isn’t over rated, but it is often over cooked. You’ll find that most recipes use a ton of cream to define their soup recipe as a “bisque”, then hours of waiting time to reduce. Is all of this really necessary? I say...
by Poor Man's Gourmet Kitchen | Mar 17, 2014 | Appetizer's, Chinese, Dressing, RECIPES, Sauces, Status Updates, Steak
Oriental Salad made with Leftovers! There’s nothing that top secret about an Oriental Salad. But I’m going to make one using leftovers. I can walk into almost any kitchen, open the refrigerator and turn out a gourmet dish. Obviously a salad is a weak...
by Poor Man's Gourmet Kitchen | Mar 14, 2014 | Appetizer's, RECIPES, Soups, Status Updates, Uncategorized
My Cream of Broccoli Secret! Cream of Broccoli Soup doesn’t get any better than putting it in a toasted Bread Bowl, does it? It’s not a necessity but it sure does boost the look and comfort of eating soup with bread. For this Cream of Broccoli Soup recipe,...
