{"id":779,"date":"2013-08-26T14:30:07","date_gmt":"2013-08-26T19:30:07","guid":{"rendered":"http:\/\/poormansgourmetkitchen.com\/?p=779"},"modified":"2019-02-11T21:31:38","modified_gmt":"2019-02-12T04:31:38","slug":"steak","status":"publish","type":"post","link":"https:\/\/poormansgourmetkitchen.com\/devsite\/steak\/","title":{"rendered":"STEAK"},"content":{"rendered":"<h2>Cooking Time and Temperature<\/h2>\n<p style=\"text-align: justify;\">Did you know that steaks are cooked at High temperatures? A 1 inch Rybeye for example like this one only takes 5 minutes on the first side and 4 minutes on the second to achieve a perfect Medium Rare! &nbsp;Just don&#8217;t forget to add that Salt and Pepper before you Grill! &nbsp;Here is a Time and Temperature chart to help you on your way. &nbsp;Just click the image so it&#8217;s legible.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignleft size-medium wp-image-780\" alt=\"IMG_20130822_141749\" src=\"http:\/\/poormansgourmetkitchen.com\/wp-content\/uploads\/2013\/08\/IMG_20130822_141749-300x246.jpg\" width=\"300\" height=\"246\" srcset=\"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-content\/uploads\/2013\/08\/IMG_20130822_141749-300x246.jpg 300w, https:\/\/poormansgourmetkitchen.com\/devsite\/wp-content\/uploads\/2013\/08\/IMG_20130822_141749-600x492.jpg 600w, https:\/\/poormansgourmetkitchen.com\/devsite\/wp-content\/uploads\/2013\/08\/IMG_20130822_141749-1024x840.jpg 1024w, https:\/\/poormansgourmetkitchen.com\/devsite\/wp-content\/uploads\/2013\/08\/IMG_20130822_141749-500x410.jpg 500w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><a href=\"http:\/\/poormansgourmetkitchen.com\/wp-content\/uploads\/2013\/08\/Grillin-Time-Chart.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignleft size-medium wp-image-782\" alt=\"Grillin Time Chart\" src=\"http:\/\/poormansgourmetkitchen.com\/wp-content\/uploads\/2013\/08\/Grillin-Time-Chart-300x150.jpg\" width=\"300\" height=\"150\" srcset=\"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-content\/uploads\/2013\/08\/Grillin-Time-Chart-300x150.jpg 300w, https:\/\/poormansgourmetkitchen.com\/devsite\/wp-content\/uploads\/2013\/08\/Grillin-Time-Chart-600x300.jpg 600w, https:\/\/poormansgourmetkitchen.com\/devsite\/wp-content\/uploads\/2013\/08\/Grillin-Time-Chart-1024x512.jpg 1024w, https:\/\/poormansgourmetkitchen.com\/devsite\/wp-content\/uploads\/2013\/08\/Grillin-Time-Chart-500x250.jpg 500w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cooking Time and Temperature Did you know that steaks are cooked at High temperatures? A 1 inch Rybeye for example like this one only takes 5 minutes on the first side and 4 minutes on the second to achieve a perfect Medium Rare! &nbsp;Just don&#8217;t forget to add that Salt and Pepper before you Grill! [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":780,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"categories":[230],"tags":[320,318,317,321,1477,319],"_links":{"self":[{"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/posts\/779"}],"collection":[{"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/comments?post=779"}],"version-history":[{"count":10,"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/posts\/779\/revisions"}],"predecessor-version":[{"id":4690,"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/posts\/779\/revisions\/4690"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/media\/780"}],"wp:attachment":[{"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/media?parent=779"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/categories?post=779"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/poormansgourmetkitchen.com\/devsite\/wp-json\/wp\/v2\/tags?post=779"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}