by Poor Man's Gourmet Kitchen | Nov 25, 2015 | Breakfast, Dessert's, Holiday, RECIPES, Uncategorized, Vegetable
The Best Pumpkin Pie Turnovers If you want to change up your Thanksgiving dessert this year or if you just want to try something fun, these Pumpkin Pie turnovers are just the thing and they taste great. In this video tutorial, I make them small, like little mini...
by Poor Man's Gourmet Kitchen | Nov 16, 2015 | Chinese, Holiday, RECIPES, Sauces, Vegetable
Do you Love Brussels Sprouts? This Brussels Sprouts Recipe is Oven Roasted with an Asian Fusion. That’s why it’s called Sweet and Sour Brussels Sprouts. In my opinion these are better served cold. These are oven roasted and designed to be served hot, but...
by Poor Man's Gourmet Kitchen | Nov 5, 2015 | Holiday, RECIPES, Vegetable
The Best Garlic Mashed Potatoes These Garlic Mashed Potatoes are awesome, simple as that. And I can go on about it for several reasons. But first, know that most mashed potato recipes are very similar if not exactly the same. So, how are you going to...
by Poor Man's Gourmet Kitchen | Oct 28, 2015 | Holiday, RECIPES, Vegetable
Easy Acorn Squash This Acorn Squash Recipe is very simple and it harnesses the natural flavors of the vegetable. Butter, Salt and Pepper is all you’re going to need because this Squash is naturally sweet. You can, however, add an additional sweetener if you...
by Poor Man's Gourmet Kitchen | Sep 16, 2015 | Appetizer's, French, Holiday, Italian, Pasta, RECIPES, Sauces, Uncategorized, Vegetable
The Best Roasted Tomatoes Marinated and Roasted Cherry Tomatoes can be spendy, about a dollar per oz, that’s why I’m showing you how to make them yourself for 1/3 the cost. These are excellent in salads, sandwiches and in pasta. So if you’re...
by Poor Man's Gourmet Kitchen | Sep 11, 2015 | Fast Food, Holiday, Italian, RECIPES, Sauces, Uncategorized, Vegetable
My Stromboli is Huge! I’m using enough pizza dough for one 14″ Pizza to make this Stromboli. It’s approximately 2 ft long so it makes it real easy to cut off a slice, just like you would a sub sandwich, to serve to family and friends. Make yours...
