by Poor Man's Gourmet Kitchen | Nov 22, 2019 | Appetizer's, Breakfast, Cajun, Dinner, Fast Food, RECIPES, Uncategorized
Oven baked Armadillo Eggs. The Best Armadillo Eggs This Armadillo Eggs recipe is a cross between 3 recipes I previously posted; my Jalapeno Poppers, Scotch Eggs and my Cheese Bombers. In fact, these are a lot like Potato bombs too. But, basically, you end up with a...
by Poor Man's Gourmet Kitchen | Nov 7, 2019 | Products, Uncategorized
Pinsoon 10 Quart Air Fryer with 8 cooking presets, Rotisserie and adjustable time and temp. The Best Air Fryer This Pinsoon Air Fryer has got to be one of the best kitchen appliances I have ever seen. As a younger man, I lived in and out of Hotel’s for years,...
by Poor Man's Gourmet Kitchen | Oct 18, 2019 | Breakfast, Dinner, Fast Food, RECIPES, Uncategorized
Grilled Ham & Cheese with Black Forest Ham, Swiss and Mozzarella cheese. The Best Ham & Cheese I bet you didn’t think a Ham & Cheese sandwich couldn’t get any better but, I’m telling you, it can and it’s the little things that make...
by Poor Man's Gourmet Kitchen | Oct 6, 2019 | Dinner, French, Fruits, Holiday, Italian, RECIPES, Uncategorized
Black seedless Noir grapes, green grapes and Mandarin Oranges. Homemade Wine I never thought I’d be making my own wine. Originally, I wasn’t interested until I started learning more about fermentation. Then one thing lead to another and, before I knew it,...
by Poor Man's Gourmet Kitchen | Sep 20, 2019 | Dinner, Fast Food, Italian, Mexican Food, RECIPES, Uncategorized
Spinach Chicken Alfredo and Pepperoni & Sausage Pizza Tacos. The Best Pizza Tacos If you’re a fan of both Pizza and Tacos, you’re in for a real treat because nothing could be more satisfying than putting those two things together to make Pizza Tacos....
by Poor Man's Gourmet Kitchen | Aug 30, 2019 | Appetizer's, Fast Food, RECIPES, Sauces, Uncategorized
Homemade Buffalo Chicken Wings with Blue Cheese Dressing and Celery. The Best Buffalo Chicken Wings I can honestly say that these are the best Buffalo Chicken Wings that I have ever made and I would put them against any restaurant’s recipe and feel confident...
