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Lobster Bisque with Langostino Lobster Tails

Lobster Bisque with Langostino Lobster Tails

by Poor Man's Gourmet Kitchen | Mar 19, 2014 | Appetizer's, Italian, RECIPES, Seafood, Soups, Status Updates, Uncategorized

The Lobster Bisque Challenge! Lobster Bisque isn’t over rated, but it is often over cooked.  You’ll find that most recipes use a ton of cream to define their soup recipe as a “bisque”, then hours of waiting time to reduce.  Is all of this really necessary?  I say...
Oriental Salad with Dressing

Oriental Salad with Dressing

by Poor Man's Gourmet Kitchen | Mar 17, 2014 | Appetizer's, Chinese, Dressing, RECIPES, Sauces, Status Updates, Steak

Oriental Salad made with Leftovers! There’s nothing that top secret about an Oriental Salad.  But I’m going to make one using leftovers.  I can walk into almost any kitchen, open the refrigerator and turn out a gourmet dish.  Obviously a salad is a weak...
Cream of Broccoli Soup

Cream of Broccoli Soup

by Poor Man's Gourmet Kitchen | Mar 14, 2014 | Appetizer's, RECIPES, Soups, Status Updates, Uncategorized

My Cream of Broccoli Secret! Cream of Broccoli Soup doesn’t get any better than putting it in a toasted Bread Bowl, does it?  It’s not a necessity but it sure does boost the look and comfort of eating soup with bread.  For this Cream of Broccoli Soup recipe,...
Lomo Saltado with Hash Browns

Lomo Saltado with Hash Browns

by Poor Man's Gourmet Kitchen | Mar 12, 2014 | Chinese, Japanese, Mexican Food, RECIPES, Sauces, Status Updates, Steak, Uncategorized

Lomo Saltado for breakfast? If you’re like me, you probably wouldn’t mind Lomo Saltado for breakfast, it’s that good.  But could you substitute those French fries for hash browns?  It wasn’t even a question for me.  I got home with a grocery bag of...
Japanese Cold Cucumber

Japanese Cold Cucumber

by Poor Man's Gourmet Kitchen | Mar 10, 2014 | Appetizer's, Japanese, RECIPES, Sauces, Status Updates

A Cold Cucumber is Hot! There really isn’t a lot to be said about making a Cold Cucumber.  It’s simple.  I have yet to find anyone that doesn’t think it’s refreshing.  It’s normally an appetizer or side dish but I often find myself eating an...
Making the Perfect Pina Colada

Making the Perfect Pina Colada

by Poor Man's Gourmet Kitchen | Mar 3, 2014 | Appetizer's, Breakfast, Dessert's, Drinks and Cocktails, Mexican Food, RECIPES, Status Updates, Uncategorized

The Best Pina Colada Being served a dressed up Pina Colada is Awesome.  It’s refreshing and it makes you feel like you’re on vacation somewhere if you’re not already.  Making one your self can be fun, however, side fruit and umbrella’s aren’t really...
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