by Poor Man's Gourmet Kitchen | Jan 2, 2015 | Breakfast, RECIPES, Status Updates, Uncategorized, Vegetable
The Best Hash Browns are Waffled You are going to LOVE this Potato Waffle recipe. Mostly because I’ve stepped up the ingredients from most of the recipes out there that really fall short in flavor. I’ve added Cheese and a few other ingredients I think...
by Poor Man's Gourmet Kitchen | Jul 22, 2014 | Appetizer's, Chinese, RECIPES, Sauces, Status Updates, Steak, Uncategorized
This Barbecue Pork Medallion is Top Notch! There’s a very good reason why Pork Medallions, or in this case, why my Barbecue Pork medallion is so tender. It’s a Pork Tenderloin. So unless you over cook or burn the meat, it’s virtually...
by Poor Man's Gourmet Kitchen | Jul 15, 2014 | Breakfast, Dessert's, Sauces, Status Updates
Fast and Easy, Homemade Crepes! These Homemade Crepes are fantastic, I’m not even going to lie. It’s a Banana infused batter with vanilla yogurt and a fresh homemade cherry topping! You are going to love these! There are videos and ingredients...
by Poor Man's Gourmet Kitchen | Jul 2, 2014 | Appetizer's, Holiday, RECIPES, Seafood, Status Updates
Biscuits or Crab Cakes? As far as I know, Red Lobster doesn’t even make Crab Cakes. But, they do have those unbelievable cheesy garlic biscuits, don’t they. That’s what turned me on to this recipe. Because if you don’t already...
by Poor Man's Gourmet Kitchen | Jun 25, 2014 | Appetizer's, Chinese, Fast Food, RECIPES, Status Updates
What are Pot Stickers? If you don’t know by now, Americans love Chinese Pot Stickers. If you’ve been to any Chinese Buffet in the last 10 years, you’ve seen them. They’ve even become so popular, they sell them right next...
by Poor Man's Gourmet Kitchen | Jun 23, 2014 | Appetizer's, Holiday, RECIPES, Status Updates, Vegetable
Spinach and Artichoke Dip Ingredients: 1 pkg Fresh Spinach Leaves 8 oz 1 cup Quartered and Marinated Artichoke Hearts 1 pkg Cream Cheese 1 cup Fresh Parmesan 1 Chopped Garlic Clove 1/4 cup Clam Juice 2 tsp Lemon Juice 2 tbsp Olive Oil 1 tsp Black Pepper 1 tsp...
