by Poor Man's Gourmet Kitchen | Jun 4, 2014 | Mexican Food, Sauces, Seafood, Status Updates, Uncategorized
Tropical Coconut Shrimp! So you’re probably use to having Deep Fried Coconut Shrimp. Well if that’s what your looking for, CLICK HERE for that recipe. This Coconut Shrimp recipe however, is sauteed, seasoned and tossed with Pinapple and...
by Poor Man's Gourmet Kitchen | May 29, 2014 | Chinese, Fish, Holiday, Japanese, RECIPES, Sauces, Seafood, Uncategorized
Why Pan Fried Salmon? Pan Fried Salmon is Delicious. As long as you stick to the two minute rule, Two minutes per side, your Pan Fried Salmon will be succulent, moist and there won’t be any left, that is, if you follow any one of my recipes for it....
by Poor Man's Gourmet Kitchen | May 22, 2014 | Cajun, French, RECIPES, Sauces, Seafood, Status Updates, Uncategorized, Vegetable
Classic Crawfish Etouffee! Traditionally there is absolutely no cream added to Crawfish Etouffee, but there are several different ways to make it. I personally prefer the cream because it adds a lighter yet richer flavor for me that soothes the hick-ups in all...
by Poor Man's Gourmet Kitchen | May 3, 2014 | Appetizer's, Fast Food, Holiday, Mexican Food, RECIPES, Sauces, Seafood, Soups, Steak
Happy Cinco De Mayo! Being that Cinco De Mayo is this Coming Monday, the 5th, I imagine that everyone will be celebrating this weekend. And, in honor of this Holiday and Mexican Tradition, I’ve put together a playlist of Poor Man’s Gourmet Kitchen...
by Poor Man's Gourmet Kitchen | Apr 25, 2014 | Appetizer's, Fast Food, RECIPES, Sauces, Seafood, Status Updates, Steak, Uncategorized
The Best Coconut Shrimp This Coconut Shrimp recipe is based on the basic Aussie recipe you can find on the menu at just about any Outback Steak and Grill Restaurant. I wouldn’t dare say that it is their exact recipe but I would definitely argue that...
by Poor Man's Gourmet Kitchen | Apr 21, 2014 | Chinese, RECIPES, Seafood, Soups, Status Updates, Uncategorized, Vegetable
Chinese Wonton Soup I can’t take full credit for this Wonton Soup Recipe. In all honesty, I shouldn’t take any. This was on the Menu at a certain Chinese Bistro I worked at years ago, but the recipe is so incredibly simple, I don’t feel like...
