by Poor Man's Gourmet Kitchen | Sep 8, 2016 | Appetizer's, Fast Food, French, RECIPES, Sauces, Vegetable
The Best Pulled Pork Fries These Pulled Pork Fries are amazing. You can go with just about any roast recipe you want but I highly recommend you use 1 of 2 of my recipes; Kalua Pork Roast or my Oven Baked Ribs; Kalua, of course, being a tender Hawaiian style pulled...
by Poor Man's Gourmet Kitchen | Aug 31, 2016 | Chinese, Fast Food, Japanese, Products, RECIPES, Sauces, Seafood, Soups, Status Updates, Uncategorized, Vegetable
Believe it or not, it’s so easy shopping for ingredients for Oriental recipes. I’d dare say, it’s even fun. You get so much culture in such a little place and sometimes its just really nice to get out of my comfort zone only to realize it...
by Poor Man's Gourmet Kitchen | Aug 24, 2016 | Cajun, Chinese, French, RECIPES, Sauces
Easy Bourbon Chicken This Bourbon Chicken recipe is a tasty way to spice up your Chinese home cooking. It’s an old recipe from the Godfathers of the South, downtown New Orleans, in the French Quarter, right on Bourbon Street. Some say that’s where this...
by Poor Man's Gourmet Kitchen | Aug 19, 2016 | Breakfast, Cajun, Holiday, Italian, Pasta, RECIPES
Easy Italian Sausage You’re going to love learning How to Make Italian Sausage. This is, of course, a sweet and spicy recipe that can be easily adjusted to your specific tastes and, most importantly, reveals the secret to actually making it taste like sausage...
by Poor Man's Gourmet Kitchen | Aug 12, 2016 | Fast Food, RECIPES
The Best Cheeseburger Pot Pie This Cheeseburger Pot Pie sure is a fun twist on a traditional cheeseburger and a Pot Pie. Besides, who doesn’t truly love a puff pastry or pie crust cooked to perfection. Personally, I think combining these two recipes is Genius....
by Poor Man's Gourmet Kitchen | Aug 5, 2016 | RECIPES, Sauces, Steak
The Best Jerk Chicken This Jamaican Jerk Chicken is one of those phenomenal recipes that just pops so much, everyone will be asking for the recipe. It is a little bit spicy but the heat can be completely controlled so that you can dial this in to your specific tastes...
