by Poor Man's Gourmet Kitchen | May 19, 2017 | Appetizer's, Breakfast, Cajun, Fast Food, Holiday, RECIPES, Seafood, Steak
The Best Bacon Fried Shrimp When I first had Bacon Fried Shrimp, all I could do was melt into myself with pleasure. I remember my head tilting back with my eyes closed as that bacon and shrimp exploded with flavor with each bite. Oh… and did I...
by Poor Man's Gourmet Kitchen | May 4, 2017 | Appetizer's, Cajun, Fast Food, Holiday, RECIPES, Sauces
The Best Chicken Wings Ever These Honey Chipotle chicken Wings are, by far, the best wings I have ever had. They are sweet and savory, they are crispy and spicy yet incredibly tender and juicy on the inside. They have best flavor of just about any...
by Poor Man's Gourmet Kitchen | Apr 7, 2017 | Appetizer's, Cajun, Chinese, Fast Food, Fish, RECIPES, Seafood
Frog Legs are Sexy This Extra Crispy Fried Frog Legs recipe is awesome, sleek and, yes, SEXY! I put together a marinade and breading that would make any finger licking fried chicken fan go Goo-goo for Frog Legs. So if you’ve never tried frog legs or...
by Poor Man's Gourmet Kitchen | Mar 30, 2017 | Chinese, Fast Food, French, Italian, Japanese, Pasta, RECIPES, Sauces
How to Make Pasta Tutorial I’ve been wanting to show you how to make pasta for quite some time now. Mostly because I have yet to see a real good video tutorial that shows you, step by step, exactly how to do it. So I put together this “fool proof”...
by Poor Man's Gourmet Kitchen | Feb 28, 2017 | Breakfast, Cajun, Dinner, Fast Food, French, Holiday, RECIPES
The Best Boudin If you love Cajun recipes then you’re going to love Boudin. And this recipe is by far the best I’ve ever had and I’m not just saying that, either. I’m telling you that this is hands down 1st place, blue ribbon...
by Poor Man's Gourmet Kitchen | Nov 19, 2016 | Fast Food, Mexican Food, RECIPES, Sauces, Steak
I Love Barbacoa In my opinion, Barbacoa is especially delicious and this recipe is no exception. I’ve studied and sampled various recipes over the years and I believe what I’m offering you today is, as always, geared towards the best of the best....
