by Poor Man's Gourmet Kitchen | Mar 30, 2016 | Appetizer's, Chinese, Japanese, RECIPES, Sauces
The Best Fried Chicken Feet I’ve got a lot to say about this Fried Chicken Feet recipe. First off, if you can get over the creepiness, these really aren’t that bad. In fact my wife even used the word delicious. And, as far as Chicken Feet Recipes go,...
by Poor Man's Gourmet Kitchen | Nov 16, 2015 | Chinese, Holiday, RECIPES, Sauces, Vegetable
Do you Love Brussels Sprouts? This Brussels Sprouts Recipe is Oven Roasted with an Asian Fusion. That’s why it’s called Sweet and Sour Brussels Sprouts. In my opinion these are better served cold. These are oven roasted and designed to be served hot, but...
by Poor Man's Gourmet Kitchen | Aug 14, 2015 | Chinese, RECIPES
Fast Food Chow Mein This Chicken Chow Mein recipe is how it’s done in most Wok kitchens, varying the vegetables, because Chow Mein is usually just the left overs from other stir fry’s or oriental dishes. So basically you can put what ever you want in it if...
by Poor Man's Gourmet Kitchen | Aug 7, 2015 | Appetizer's, Chinese, RECIPES, Sauces, Vegetable
The Best Egg Rolls For some reason what people are calling the “Original Egg Roll” has slipped through the cracks with online recipes. All it is, pretty much, is just a normal egg roll that is dipped in a Chinese Batter before its fried. I’ve...
by Poor Man's Gourmet Kitchen | Jul 24, 2015 | Chinese, RECIPES, Sauces, Uncategorized
Classic Sweet and Sour Sauce This Sweet and Sour Sauce is so good you’ll never buy that bottled crap again. Unless it’s Sweet Chili Sauce of course (I love that stuff). This recipe is so easy too. You can pretty much just throw everything in the blender,...
by Poor Man's Gourmet Kitchen | Jun 18, 2015 | Chinese, Fast Food, RECIPES, Sauces, Uncategorized
Easy Orange Peel Chicken This Orange Peel Chicken recipe is light and sweet. I made it that way on purpose because the Orange Peel or “Zest” can be quite overwhelming. But to each their own. If you want more in it, by all means, add more. I had some...
