by Poor Man's Gourmet Kitchen | Mar 18, 2015 | Appetizer's, Chinese, Japanese, RECIPES, Uncategorized
The 2 most popular ways to cook Rice Noodle This is a real simple tutorial to teach you two different ways of cooking your Rice Noodle. Of course the only two options I know of are soft or crispy. So we’re talking about cooking these perfectly with out either...
by Poor Man's Gourmet Kitchen | Mar 14, 2015 | Appetizer's, Chinese, Fast Food, Japanese, RECIPES, Sauces
The most Amazing Chicken Wings flavor Make No Mistake, this Wasabi Chicken Wings Recipe is the one you’re looking for, no doubt about it! It is absolutely incredible and it site in my top 3 chicken wing recipes of all time, they’re that good. The flavor...
by Poor Man's Gourmet Kitchen | Feb 2, 2015 | Appetizer's, Fast Food, French, RECIPES, Uncategorized, Vegetable
The Best Onion Rings Ever! So, a few years ago I went shopping for an Onion Ring Batter in a Box Mix. I wanted something easy, fast and delicious. To my surprise, I couldn’t find anything even remotely similar to what I was looking for and I can tell you that...
by Poor Man's Gourmet Kitchen | Feb 1, 2015 | Appetizer's, Drinks and Cocktails, Fast Food, RECIPES, Steak, Vegetable
There is a lot to be thankful for on a big day like this; friends, family, food and football just to name a few! And when it comes down to celebrating the things that are most important to you today, just know that Poor Man’s Gourmet Kitchen is in your corner...
by Poor Man's Gourmet Kitchen | Jan 28, 2015 | Appetizer's, Breakfast, Dressing, RECIPES, Uncategorized, Vegetable
The Best Seared Pepper Salad This Dill Havarti Cheese with Seared Pepper Salad is a real refreshing way to shake up your everyday greens. It’s got a wonderful blend of ingredients that make every bite explode with flavor. This recipe, in particular,...
by Poor Man's Gourmet Kitchen | Dec 19, 2014 | Appetizer's, Chinese, Dinner, Holiday, RECIPES
These Short Ribs Rock! Braising Short Ribs usually calls for some sort of pan fry before they’re cooked in vegetable broth, right? The only difference here is that the frying is done after and as strange as that may sound, the benefits are phenomenal. This...
