Super Bowl Party Recipes 2015!

There is a lot to be thankful for on a big day like this; friends, family, food and football just to name a few! And when it comes down to celebrating the things that are most important to you today, just know that Poor Man’s Gourmet Kitchen is in your corner to help you along the way with the comfort or party food recipes you may need to kick off this Super Bowl Sunday right! Below I’ve included a Playlist of my favorite recipes for Game Day! As you know the exact ingredients to anyone of these recipes can be searched in the search bar on the right by entering the name or title of any video recipe you’re interested in. And if you haven’t subscribed to my YouTube Channel by now, make sure you do so by clicking the pic above or by clicking RIGHT HERE! Enjoy your Super Bowl Sunday!

Dill Havarti Seared Pepper Salad

The Best Seared Pepper Salad

This Dill Havarti Cheese with Seared Pepper Salad is a real refreshing way to shake up your everyday greens. It’s got a wonderful blend of ingredients that make every bite explode with flavor. This recipe, in particular, was voted as one of New York’s top twenty must have dishes a few years ago. That alone sparked my interest in preparing this for myself and when I tried it, I knew I had to film it.

Also, be sure to check out my Fresh Veggies with Ricotta, Mint and Lime, my Oriental Salad and my Curry Chicken Salad recipe!

Dill Havarti Seared Pepper Salad Ingredients:

8 oz Dill Havarti (any Substitution)
12 Lunch Box Bell Peppers, halved and seared
1/2 cup Cherry Tomatoes, halves
1/2 Red Onion, sliced
1/2 cup Black Olives, halves
1/2 cup Green Olives, halves
2 tbsp Capers
2 tsp Fresh Mint, chopped
2 tbsp Fresh Parsley, chopped
1/4 cup Olive Oil (2 tbsp for Dressing 2 tbsp for Searing)
1 tbsp Balsamic Vinegar
Salt and Pepper to taste

Dry Bread for Serving

Follow the instructions in my Seared Pepper Salad video tutorial.

Fresh Veggies with Ricotta Mint and Lime

The Best Ricotta Salad

This Ricotta Salad with Fresh Veggies, Mint and Lime is another great way to enjoy a healthy lifestyle. So if you’re looking to supplement a diet or just enjoy something tasty, this is the salad for you. It’s got blanched Sugar Snap Peas, sliced Bell Peppers and Baby Kale Leaves that add plenty of vitamins and protein. It’s also a nice way to kick off a fancy barbecue, if you’re into that sort of thing. Personally I like to change things up and, hopefully, you do too.

Also be sure to check out my Dill Havarti Seared Pepper Salad, my Oriental Salad and my Curry Chicken Salad recipes.

Fresh Veggies with Ricotta Mint and Lime Ingredients:

1/2 cup Ricotta Cheese
1 cup Sugar Snap Peas, blanched
1/2 Cup Bell Pepper, sliced
1 doz Baby Kale Leaves
1 Green onion, chopped scallions
1 tsp Fresh Parsley, chopped
2 sprigs Mint, chopped
4 tbsp Olive Oil
1/2 Lime Juice, freshly squeezed
Salt and Pepper to Taste

For instruction, be sure to watch my Fresh Veggies with Ricotta, Mint and Lime video tutorial.